Served Friday Saturday & Sundays 10am-2pm

Pub Favorites

Salsa Verde Shakshuka

2 baked eggs and shredded pork in a salsa verde sauce topped with avocado, queso fresco and sour cream. Served with crostini’s

Croissant Breakfast Sandwich

Maple syrup dipped pork belly, two eggs, gruyere, arugula, and onions, served with breakfast potatoes

Breakfast Wrap

Shredded braised short ribs, scrambled eggs, sweet peppers, onions, hash browns, and a spicy

Linguine Carbonara

SBacon, sautéed onions and garlic in a egg and romano cheese cream sauce topped with a fried egg

Duck Chorizo Chilaquiles

Fried tortillas in a red sauce with our house made duck chorizo. Topped with jack cheese, avocado, and a fried egg

Huevos Rancheros

3 sunny side up eggs on top of fried tortillas, duck chorizo in a spicy sauce, onions and bell peppers. Served with sour cream, avocado, and fresh fruit

Cal-Mex Burrito

Duck chorizo and eggs, applewood smoked bacon, tomato salsa, cheddar and jack cheese, cherry peppers, and french fries. Served with sour cream and salsa verde

Pub Steak Skillet

Pan seared 6oz choice flat iron steak served with breakfast potatoes, mushrooms and 2 eggs

Shrimp Diablo and Eggs

Egg whites omelette topped with red onions, bell peppers and sautéed shrimp in a spicy tomato sauce. Served with fruit and breakfast potatoes

Salmon Benedict

Pan seared salmon served on a coursant with arugula, onions, and topped with hollandaise sauce. Served with breakfast potatoes and fresh fruit

Bacon Benedict

Applewood smoked bacon, spinach and roasted Tomatoes with hollandaise sauce

Pub Classics

Berry French Toast

Battered texas toast with butter, fresh berries and whipped cream


Short or Full Stack

Banana Bread French Toast

In house made banana bread with cinnamon

The Pub Classic

2 eggs your way, hash browns, 2 strips of bacon and sausage and toast

BYO Omelette/Scramble

Build your own omelette/scramble. 3 eggs, hash browns, fruit, and toast

Steak and Eggs

Pan seared 6oz choice flat iron steak topped with a chimichurri sauce served with 2 eggs your way, asparagus and fingerling potatoes

Drink Special’s

$18 Bottomless Mimosas

$5 Bloody Mary